Fullerton’s Matador Cantina is celebrating Cinco de Mayo with Brunch and live mariachis throughout the day, at 111 Harbor Bl., in Fullerton.
Located in the heart of Historic Downtown Fullerton, Matador Cantina is open for lunch, dinner, brunch and late night. Weekdays from 11am-2am and weekends from 9am-2am. Happy Hour 2pm-7pm Mon-Fri.
The Executive Chef is David Dennis, Former Executive Chef for King’s Fish House, and Ruth’s Chris.